HALDAR, Pallab. Optimizing Supply Chain Processes For Small Food Grocery And Industries. Journal of International Crisis and Risk Communication Research , [S. l.], p. 192–197, 2026. DOI: 10.63278/jicrcr.vi.3614. Disponível em: https://jicrcr.com/index.php/jicrcr/article/view/3614. Acesso em: 31 jan. 2026.